RESILIENCE IN THE VINEYARD
Vintage 2023 is characterized as one of the longest growing seasons in a decade. The mild weather lead to above-average crop yields. With all of the heavy winter rains the reservoirs were full for ideal conditions and saturated soil. he winter rains gave the vines much needed hydration as they woke up from their dormant winter, and because of the cooler vintage this will be bright and clean.
FROM THE CELLAR
“Beautiful and bright aromas of tangerine and lychee lift from the glass, with floral hints of jasmine and lemon verbena. The palate has a refreshing acidity with a depth of midpalate weight that carries it through to a crisp finish with flavors that match the aromas, for a perfectly balanced wine.”
– Stephanie Pope, Winemaker
CURATED CULINARY PAIRING
“Salty and sweet combinations, like fresh peaches wrapped in Jamón Serrano. Steamed shellfish with chorizo. Boquerones with preserved lemons and pickled onions.”
– Chad Hendrickson, Executive Chef
Wine Specs
Varietal
Albarino
Appellation
Napa Valley
Harvest Date
October 9, 2023
Alcohol %
14.3
Aging
4 months
Cooperage
Neutral French Oak Barrels
pH
3.56
Acid
0.67
Winemaking
100% Stainless fermented Cold
Bottles in Case
12
Tasting Notes