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Enjoy Executive Chef Chad Hendrickson‘s local organically and sustainably-grown fresh seasonal recipes paired with Hess Collection wines.
Small Block Reserve Blanc de Noirs Sparkling Wine
Perfect for celebrating graduations!
The May Allocation is here!
May 2018 Reorder offer
Lobster Fest 2018
June 16, 2018
Abandon the silverware, don an apron, and enjoy steaming lobster, prawns, corn-on-the-cob, and more as they are ceremoniously poured from hu...
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Join Winemaker Dave Guffy For A Luxurious Cruise
July 8-18, 2018
A spectacular ten-day cruise from Lisbon to Barcelona aboard Oceania Cruises' intimate and newest ship, Sirena, will be hosted by Hess Colle...
San Francisco Giants VS. Texas Rangers
August 26, 2018
Join us for an afternoon at AT&T Park and help us root for our beloved San Francisco Giants!
Vintners Suite 63
Willie Mays Plaza, San Fran...
Grilled Halibut with Tropical Salsa and Arugula Salad
Shrimp Lemon Pasta
Pork Osso Bucco with Mushrooms, Crispy Potatoes and Chard