For parties of 5 or more contact Events/Group Reservations.
Enjoy Executive Chef Chad Hendrickson‘s local organically and sustainably-grown fresh seasonal recipes paired with Hess Collection wines.
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Our 2016 Lion Tamer Cabernet brings all the roar of Napa Valley then finishes with smooth and tamed round tannins.
Join Dave Guffy in July 2020 for a Mediterranean Cruise! Barcelona to Rome
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Blending Party 2020 April 18, 2020 A hands-on lesson in the art of blending wine. Create your own unique blend and design your very own label to go with it! ...
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Lobster Fest 2020 June 6, 2020 Abandon the silverware and enjoy steaming lobster, prawns, corn-on-the-cob, and more! Our Courtyard is the perfect setting for this feast!...
The Hess Collection Mediterranean Cruise July 9-16, 2020 A spectacular seven-day cruise from Barcelona to Rome aboard Oceania Cruises' elegant Riviera, will be hosted by Hess Collection Director of...
Pan Roasted King Salmon With Citrus Crème Fraîche, Crispy Capers And Spring Greens
Spring Chopped Salad
Salt-baked new Potatoes with Teleme Cheese & Red Onion Jam